The Chef Who Put Victoria and Alberts on the Map Scott Hunnel Is Retiring

After more than 25 years leading the kitchen at Victoria and Alberts , James Beard Award nominated Chef Scott Hunnel is officially retiring from his role as Culinary Director at Walt Disney World Resort. Hunnel has been one of the most influential figures in the resorts fine dining history, helming the restaurant through its rise to become one of the most decorated dining destinations in the...

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